Brasserie restaurant dining
Its restaurants welcome guests seven days a week, at midday and in the evening.
Source: LinkedIn company description · Retrieved October 13, 2026
Founded in 2007, Le Comptoir du Malt is a regional brasserie restaurant chain specializing in generous brewery cuisine centered on traditional beer.
The chain operates 25 restaurants across Hauts-de-France, Normandy and Aube.
Based on the company’s public LinkedIn information, supplied through RevenueBase.
Its restaurants welcome colleagues, families and friends for meals at midday and in the evening.
Its restaurants welcome guests seven days a week, at midday and in the evening.
Source: LinkedIn company description · Retrieved October 13, 2026
Supported appearances on published RevenueBase lists, including available memberships beyond displayed rankings.
Positions describe ordering within each source list. See how lists are built ↗
Embeddable award for your website
RevenueBase prepared this profile from the company’s public LinkedIn information and RevenueBase company data. These source records were retrieved on October 13, 2026. AI helped summarize these sources, with a separate automated check against the source text completed on November 4, 2026. Directory positions use company-contact counts from separate saved list snapshots dated September 18, 2026, September 20, 2026 and September 21, 2026. How the company lists are built.
Share a correction, your relationship to the company, and supporting sources. Requests are reviewed before changes are published.
Explore more companies by name, headquarters and business focus.